Halloween Brownie Cookie Bars

Ingredients

  • 2/3 cup canola or flavorless oil
  • 2/3 cup natural unsweetened cocoa powder
  • 1/2 cup all-purpose flour, plus more for dusting
  • 1/4 tsp. baking powder
  • 1/2 tsp. fine salt
  • 3 large eggs
  • 1 1/3 cups powdered sugar
  • 2/3 cup packed dark brown sugar
  • 1 tsp. vanilla extract
  • Nestle Chocolate Chip Cookie Dough
  • Halloween Oreos

Directions

  1. Set the oven to 325 degrees and grease an 8x8 square pan.
  2. Place oil into the microwave bowl and heat 4-5 times in 5 second bursts until warm.
  3. Add the cocoa powder and whisk until smooth. Let sit for 4 or 5 minutes.
  4. Place flour, baking powder, and salt in a small bowl and whisk, set aside.
  5. Place eggs, powdered sugar, and brown sugar in a large bowl. Beat on medium speed until fluffy, about 2 1/2 minutes. Beat in vanilla.
  6. Add 1/2 of the cocoa mixture to the egg mixture and mix on medium speed, about 5 minutes. It should be shiny.
  7. Add the flour mixture to the egg and cocoa mixture and mix at medium speed, 1-minute.
  8. In a 9x9 pan, press the Nestle Cookie Dough into the bottom so that it is flat.
  9. Bake the cookie dough for 6 mins. Take the cookie out of the oven and place oreos in row. Take the brownie batter and poor it over the layered cookies.
  10. You can put crushed candy on top if you choose. Place the dish back in the oven for 30 mins.
  11. Let it cool for 30 mins before cutting. Tasty!

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